Go Back

Chaffles

Chaffles are an easy keto friendly meal that can be served for breakfast or anytime you need a quick snack.
Print Recipe Pin Recipe
Course: Breakfast, Main Course
Cuisine: American
Ingredients Equipment Method

Ingredients
  

  • 1 Large Egg
  • 1/2 cup Shredded Mozzarella cheese  or shredded cheese blend
  • 1 Tbsp Almond Flour

Equipment

  • 1 Mini Waffle Iron
  • 1 Mixing bowl
  • 1 Whisk

Method
 

  1. Preheat the mini waffle iron. Coat it with a nonstick spray or butter.
    Whisk the large egg in a small mixing bowl. Add 1/2 cup mozzarella cheese and the Tbsp almond flour.
    Add a few tablespoons to the waffle iron. Cook for 3 or 4 minutes until the chaffle is golden brown and cooked completely.
  2. Serve with fresh berries and whipped cream or butter and sugar-free syrup.