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Oatmeal Cookie Recipe

Oatmeal Cookie Recipe
Print Recipe
Prep Time 20 minutes
Cook Time 10 minutes
Total Time 30 minutes
Course: Dessert
Cuisine: American
Ingredients Method

Ingredients
  

  • 3 Eggs Well beaten
  • 1 Cup Raisins
  • 1 tsp Vanilla
  • 1 Cup Butter
  • 1 Cup Brown Sugar
  • 1 Cup White Sugar
  • 2½ Cups Flour Sifted
  • 1 tsp Salt
  • 2 tsps Baking Soda
  • 1 tsp Cinnamon
  • 2 Cups Oatmeal
  • ½ Cup Chopped Nuts Walnuts or Pecans

Method
 

  1. Preheat the oven to 350 degrees.
  2. Combine eggs, raisins, and vanilla. Let the mixture stand for about an hour.
  3. Thoroughly cream together butter, white sugar, and brown sugar.
  4. Sift together flour, salt, baking soda, and cinnamon into sugar mixture.
  5. Blend in eggs, raisins, oatmeal, and nuts. The dough will be stiff.
  6. Drop by teaspoonfuls onto an ungreased cookie sheet.
  7. Bake for 10 to 12 minutes until light brown. Do not over bake.